At Third Wave Bio, we use the power of nature to help customers meet the growing demand for clean-label foods. Utilizing microbial technology and innovative fermentation, we give you solutions for your products.
For thousands of years, man has benefited from the natural fermentation process as a means to preserve the quality of foods and adding flavor. It’s the process behind some of the most loved and distinctive foods and drinks throughout world.
For the second year in a row, Third Wave Bioactives was a sponsor, exhibitor, and attendee of the Global Food Forum’sClean Label Conference outside of Chicago, IL. This year’s conference was well attended and provided ample opportunity to collaborate with food manufacturers and ingredient suppliers all looking to create or help provide clean label solutions.
California was a buzz with food industry events last week. Between RFA (Refrigerated Foods Association), Southern California IFT Suppliers Night, and Natural Products Expo West; California was the place to be to see what is coming to the food space in the next year.